Turkey Red Lettuce Wraps with Sweet Potatoes and Cranberries

These lettuce wraps make a quick and easy seasonal dinner. They are filled with my favorite fall ingredients and served in beautiful red leaf lettuce that is full of nutrients. This post was sponsored by Coastline Family Farms. 

   Turkey Red Lettuce Wraps with Sweet Potatoes and Cranberries | Fake Food Free

Don’t mind my deer-in-the-headlights look. That is just my reaction to how quickly the end of October and most of November have flown by. I’ve been finding myself staring blankly from time to time trying to get my brain to catch up to the date.

 It’s not necessarily a bad thing. There’s been a reason for it – events. Lots of awesome, new experiences, meet new people, have fun while learning, eating and drinking, events.


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Chickpea and Quinoa Griddle Cakes with Spinach and Feta

These chickpea and quinoa griddle cakes are made with chickpea and quinoa flours. Spiced with curry powder, they are topped with sautéed spinach and feta cheese.    I’ve been experimenting with socca a lot over the past year. In case you are unfamiliar (like I was just a year ago), socca is a snack made… 

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Whole Foods Gilman in Berkeley: Favorite Things

There is a new Whole Foods Market opening on Gilman in Berkeley! I had the pleasure of attending a media event last week. I learned so much and was so inspired that I had to share a recap.  There are few things I enjoy more than listening to people talk about their passion for good… 

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Roasted Pepper and Arugula Scrambled Eggs

This single serving breakfast recipe combines roasted peppers and arugula for scrambled eggs that are simple, but special.    I often get asked – how do you find ideas for recipes?  Like most people, I find inspiration just about everywhere. Sometimes I get an idea, make a list and ponder it for a while. Other times,… 

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Bosc Pear, Walnut and Gorgonzola Holiday Stuffing

 Add a twist to your holiday stuffing! This recipe takes my favorite combo of pears, walnuts and Gorgonzola and turns them into a delicious version of one of my favorite holiday sides. Friends of ours hosted a Thanksgiving potluck and I was put on the stuffing list. Since mine was stuffing number 2 at the… 

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Fall Salad with Molasses Balsamic Vinaigrette

This fall salad is loaded with seasonal fruits and topped with candied pecans and blue cheese. The rich molasses balsamic vinaigrette has a mild spice from cayenne pepper.     I have the strangest pattern for salad cravings. For some reason throughout the end of the summer, despite all the light and refreshing produce, salads did… 

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Vegetable Party Appetizers

Get ready for the holiday season with these vegetable party appetizers! From walnut-stuffed tomatoes, to hot pepper jam and eggplant pâté, you’ll love these easy-to-make recipes using Mucci Farms produce.    There are few things more perfect to me than aisle after aisle, bin after bin, and row after row of fresh produce. It’s why you’ll… 

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