
Shrimp Taco Dorado and a Cookbook Review for Cinco de Mayo
This is one of the first cookbooks I reviewed here at Fake Food Free. I still go back to…
May 4, 2010
This is one of the first cookbooks I reviewed here at Fake Food Free. I still go back to…
May 4, 2010
I waited until the perfect time to try it; after all the other treats had gone and day after…
May 1, 2010
My freezer is still full of blackberries from last summer. In fact, it has gotten to the point that…
April 30, 2010
Quiche is such a springtime dish. Funny how I make it this week and the temperature dropped to 35…
April 28, 2010
What exactly is a jackfruit? Well, it is likely the largest fruit you’ve ever seen. My first encounter…
April 26, 2010
These days about the only thing that I’m not an amateur at is eating and exercising, everything else is…
April 25, 2010
When we were in Antigua last December our resort had a lunch restaurant with a wood-fire pizza oven. Well,…
April 23, 2010
Several weeks ago I was watching an episode of Diners, Drive-ins and Dives; one of my favorite shows, if…
April 22, 2010
As I sorted through pictures for this post, I was reminded just how much I miss the outdoor markets…
April 21, 2010
Good morning! It seems that this particular weekend in April is bursting with things to do. There are Earth…
April 17, 2010