Appetizers and Snacks, Book and Product Reviews
Home Made: A Cookbook Review
Yvette Van Boven’s books are some of my very favorite. This post features the first of her Home Made…
September 2, 2011
Culture and Food History, Desserts SweetsSouth African Hertzoggies
When I think about all the countries in this world, I realize that I have made foods from very few.…
August 30, 2011
Beer Wine Spirits, Book and Product Reviews, Kentucky, Kentucky Food Bloggers, Local Foods, RestaurantsFood and Fellow Bloggers in Danville, Kentucky!
Picturesque; a term often overused yet I can think of few that better describe Danville, KY. Streets lined with…
August 27, 2011
Desserts Sweets, Fruits and Vegetables, GrillingGrilled Peaches and Pound Cake
I was watching Cash Cab the other night and one of the very first questions in the episode was…
August 23, 2011
Canning, Fruits and Vegetables, Gardening, Local FoodsPoblano Cilantro Salsa
I enjoy canning salsa. What I don’t enjoy is spending hours chopping veggies into tiny pieces. Yes, I love…
August 21, 2011
Grains Nuts and Seeds, Herbs and Spices, Lamb, Local Foods, Lunch and Dinner, PorkThai Basil Pesto Orzo with Local Meatballs
When it comes to food, I do a lot of impulse buying. Although it’s not really food anymore, like,…
August 15, 2011
Europe, Ireland, TravelDublin: Food Bloggers and L. Mulligan Grocer
A recap from a quick trip and an outstanding meal in Dublin, Ireland. We were in Dublin for…
August 10, 2011
Fruits and Vegetables, Grains Nuts and Seeds, Kentucky, Local Foods, Lunch and Dinner, Salads and DressingsRoasted Corn and Pepper Wheat Berry Salad
Fresh corn is finally here and lots of it! I’ve mentioned before that I feel a bit sorry…
August 8, 2011
Europe, TravelFood and Travel: Belfast and Bushmills
We really had no expectations upon our arrival in Belfast. Aside from articles, travel shows and a sampling of…
August 4, 2011
Fruits and Vegetables, Gardening, Local Foods, Salads and DressingsHeirloom Tomatoes and Cantaloupe
After consuming unspeakable amounts of pork, chips, scones and stout in Ireland, this past week was full of cold…
July 30, 2011
