Asian, Book and Product Reviews, Grains Nuts and Seeds, Poultry
Bringhe – Memories of Philippine Kitchens
I regularly revisit the goal to challenge myself in the kitchen by experimenting with cuisines from different areas of…
June 4, 2012
Book and Product Reviews, Contests, Fruits and Vegetables, Gardening, Kentucky, Local Foods, MarketsGardens, Markets and Pure Beef
Happy June! I was not a fan of summer until I started gardening and exploring Farmer’s Markets.…
June 3, 2012
Appetizers and Snacks, Salads and DressingsBLT Spinach Salad with Fresh Garlic Dill Dressing
As much as I love a tasty whole grain, I am aware when I have a few too many…
May 31, 2012
Appetizers and Snacks, Asian, Beef, Book and Product Reviews, Grilling, Local Foods, Lunch and Dinner, My Background and HistoryPure Beef: Tamarind Beef Satay
I first made this delicious beef satay recipe back in 2012. Every summer it continues to be a great go-to… May 24, 2012- Appetizers and Snacks, Book and Product Reviews, Culture and Food History, Dairy, Fruits and Vegetables, Italian
Borekitas: Hazan Family Favorites
When I received my copy of the Hazan Family Favoritescookbook I will admit I had to do some research.…
May 21, 2012 
Breads, Breakfast, Desserts Sweets, Fruits and Vegetables, Gardening, Local Foods, Salads and Dressings, SeasonalStrawberry Recipes
A past recap of some of my favorite strawberry recipes on Fake Food Free! As I read this, updating…
May 15, 2012
Appetizers and Snacks, Breads, Fruits and Vegetables, Gardening, Local Foods, Lunch and DinnerStrawberry-Lime Salsa with Homemade Flour Tortillas
It’s strawberry season! For the second year in a row we’ve been blessed with plants that keep on giving.…
May 7, 2012
DessertMint Julep Blondies (Pecan Blondies with Bourbon Mint Buttercream)
When people tell me they want to visit central Kentucky, I always say — come in April or…
May 4, 2012
Asian, Fish and Seafood, Fruits and Vegetables, Lunch and Dinner, VegetarianThai Fish Cake Stuffed Portabella Mushrooms
I buy portabella mushrooms only on occasion, but I think I may be stuck in a rut with how…
April 26, 2012- Breads, Breakfast, Fruits and Vegetables, Gardening
Mango Pecan Scones
I love Ataulfo mangos. The next best thing to eating them fresh is using them for baking. Try them in…
April 23, 2012
