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Salads and Dressings

Cruciferous Salad with Peas and Parmesan

Fruits and Vegetables

Simple Pineapple and Greens Shake

Salads and Dressings

Grilled Cherry Salad with Garbanzo Beans, Cilantro, and Lime

Appetizers and Snacks, Autumn, Beans and Legumes, Local Foods, Lunch and Dinner, Mushrooms, Soup and Sandwiches, Vegetarian
Slow Cooker Mushroom and White Bean Soup with Red Wine Recipe
Red wine adds rich flavor to this hearty mushroom and white bean soup. It’s easy to throw together in…
September 4, 2013
Appetizers and Snacks, Beans and Legumes, California, Farmers Market, Grains Nuts and Seeds, Local Foods, Vegetarian
Smoky Boiled Peanuts Recipe
One thing I wasn’t expecting to find at the markets here were fresh peanuts. I know that there are…
August 27, 2013
Appetizers and Snacks, Asian, Book and Product Reviews, Canning, Fruits and Vegetables, Pickling, Vegetarian
Japanese Pickled Ginger Recipe from The Joy of Pickling
Two of my favorite condiments are served beside sushi. First, it’s that pleasantly spicy wasabi. Second is the…
August 19, 2013
California, Fish and Seafood, Fruits and Vegetables, Local Foods, Lunch and Dinner
Petrale Sole with Heirloom Tomatoes and Pesto Recipe
After 8 months on the West Coast (and with my struggles for finding farm-direct meat), we decided it was…
August 15, 2013
Beans and Legumes, Book and Product Reviews, Fruits and Vegetables, Lunch and Dinner, Meetups and Events, Soup and Sandwiches, Vegetarian
A Day at the San Francisco Cooking School
From a distance it doesn’t look like a cooking school. It could easily be mistaken for a boutique, or…
August 14, 2013
Agriculture, California, Farmers Market, Fruits and Vegetables, Grains Nuts and Seeds, Local Foods, Lunch and Dinner, Pork
Bacon, Corn and Brown Rice Stuffed Squash Recipe
When I tell people that we moved here from Kentucky I get the usual response. It’s the same… August 8, 2013
Appetizers and Snacks, Beans and Legumes, Canning, Fruits and Vegetables, Gardening, Local Foods, Lunch and Dinner, My Background and History, Salads and Dressings, Seasonal, Soup and Sandwiches, Vegetarian
13 Best Tomato Recipes
I did it again. Every year when the end of May rolls around, I forget. Unlike other bloggers who…
August 1, 2013
Book and Product Reviews, Culture and Food History, Desserts Sweets, Grains Nuts and Seeds, Pie, Restaurants
Peanut Pie from Pie by Ken Haedrich
I love food discoveries. Those times when you learn about a food which you never knew existed.…
July 18, 2013
Book and Product Reviews, Fruits and Vegetables, Lunch and Dinner, Salads and Dressings, Vegetarian
Warm Corn and Purple Cabbage Slaw with Coconut Dressing Recipe
I was without virgin coconut oil for almost 5 months. How I did it, I have no idea.…
July 11, 2013
Agriculture, California, Eggs, Environment, Farmers Market, Fish and Seafood, Local Foods, Seasonal
Farmers Market Photo Tour
One of the best things about moving to California has been the Farmers Markets. Throughout the past six months…
July 3, 2013