Recipes

 
   
  
 

Breakfast

Chocolate Fig Breakfast Shake
Peanut Butter Oatmeal with Dates and Banana
Almond Ginger Zucchini Scones
Roasted Strawberry and Oat Breakfast Bowl
Maple Peanut Overnight Oatmeal
Pear and Peanut Butter Yogurt Parfait
30 Minute Potato Breakfast Bowls
Simple Yellow Split Pea Dal with Garam Masala
Skillet Spring Vegetables with Ham and Poached Egg
Roasted Pepper and Arugula Scrambled Eggs

Starters and Snacks

Grilled Baba Ganoush with Basil Garlic Oil
Smoky Chipotle Shrimp Dip with Shrimp Cucumber Salad
Ceviche Recipe with Cod and Cucumber
Brazilian Chicken Fritters, Coxinha de Frango
Skillet Mushrooms in Rosemary Gravy
Smoked Ham and Olive Spread
Chocolate Cherry Goji Bars from Superfood Snacks
Almond Coconut Spread
Cinnamon Cardamom Hazelnut Milk
Baby Yellow Potatoes with Smoky Sauce, Pickled Shallots and Bacon
Spiced Honey Nut and Seed Snack Mix

Main Course

Autumn Spiced Slow Cooker Chicken with Apples and Onions
Baked Tofu Bowl with Peanut Dressing
Grilled Bone in Chicken Breasts with Sweet Onion Garlic Barbecue Sauce
Dan Dan Noodles
Black Lentil and Barley Bowl
Baked Peruano Beans with Mexican Chorizo
Grass Fed Sirloin Steaks with Spinach Horseradish Pesto
Herb and Goat Cheese Red Potato Pierogi
Braised Boneless Short Ribs with Citrus Garlic Slaw
Nashville Hot Chicken
Beer Basted Turkey
Acorn Squash Lentils with Pumpkin Seeds and Cilantro
Buffalo Chicken and Rice Slow Cooker Casserole
Fish Burgers with Skillet Corn and Sweet Peppers
Chickpea Bowls with Ginger Cucumbers and Spicy Peanut Sauce
Lentils with Curry Turkey Meatballs and Lemon Spinach
Grilled Pizza with Scallops Shallots and Arugula
Lemongrass Chili Marinade for Grilled Chicken
Spicy Noodle Bowl with Sausage and Greens
Slow Cooker Maple Jalapeño Chicken Sliders
Grain Free Pizza Crust
Beef Medallions with Spinach and Arugula
Ground Turkey and Ale Cabbage Rolls
Turkey Red Lettuce Wraps with Sweet Potatoes and Cranberries
Chickpea and Quinoa Griddle Cakes with Spinach and Feta

Side Dishes

Shredded Brussels Sprouts and Wheat Berry Salad with Tahini Dressing
Pear and Ginger Stuffed Delicata Squash
Balsamic Pearl Onions
Broccoli Rabe with Brown Rice, Figs and Pecans
Cantaloupe Tomato Salad
Berry Salad with Basil, Mint and Feta
Grilled Cauliflower
Sweet and Spicy Roasted Radishes
Olive Pecan Sourdough Stuffing
Roasted Cranberries and Greens
Roasted Butternut Squash with Pear and Red Walnuts
Roasted Maple and Black Pepper Kabocha
Cashew Creamed Corn
Grilled Fava Beans with Charred Lemon and Smoked Sea Salt
Steamed Japanese Yams with Curry and Lime
Roasted Garlic Dinner Rolls
Bosc Pear, Walnut and Gorgonzola Holiday Stuffing

 

Sandwiches

Club Sandwich with Duck Breast, Cambozola, Applewood Smoked Bacon and Roasted Garlic
Smoked Salmon Sandwich

Salads

Simple Cilantro Jicama Salad
Cantaloupe Tomato Salad
Favorite Winter Salad
Lemon Walnut Salad Dressing
Fall Salad with Molasses Balsamic Vinaigrette

Soups and Stews

Broccoli Cashew Soup
Chilled Poblano and Tomatillo Soup with Sweet Corn
Pozole Pork Hominy Soup
Simple Mushroom and Dill Soup
Simple Slow Cooker Mung Bean Soup

Desserts

Cassava Flour Chocolate Chip Cookies
Fig and Lavender Cookies
Peach and White Wine Sagu de Vinho
Banana Sweet Rice with Caramel-Coffee Sauce
Dark Chocolate Bark with Cashews, Coconut and Currants
Smoky Salted Chocolate Chip Cookies
Homemade Cherry Tarts with Cardamom and Vanilla Bean
Pomegranate Lemon Cake
Gingerbread Cakes with Orange Buttercream Frosting
Bourbon Nut Cookies
Ginger Molasses Pumpkin Pie for Two
Wellington Cookies
Maple Peanut Butter Cookies
Honey Bourbon Fig and Hazelnut Tart
Smoked Almond Chocolate Chip and Coconut Cookies
Candied Ginger and Carrot Cookies
Starry Starry Night Chocolate Cookies
Pistachio Shortbread Cookies with White Chocolate
Crispy Egg Custard Tarts, Pastéis de Nata
Bourbon Chocolate Marshmallows
Bourbon Poached Persimmon with Vanilla Custard

 

Cocktails Wine Beer

Rum Tea Cocktail
Pixie Rum Punch
Cara Cara Orange Old Fashioned
Apfelpunsch mit Rum, Warm Apple Punch with Rum
Warm Spiced Beer
Concord and Gin Cocktail
Grilled Cherry Mezcal Cocktails
Blackberry Scofflaw Cocktail
Windfall Shrub and Cider Cocktail
Mint Julep Bourbon Ball
Backstretch Bourbon Vanilla Bean Cocktail
Meyer Lemon Bourbon Winter Warmer
Blood Orange and Finger Lime Gin Martini
Holiday Pomtini Cocktail

Pickled Preserved

Spiced Bourbon Soaked Cranberries
Quick Pickled Long Beans
Pickled Daikon and Kohlrabi Salad

Globally Inspired

Ceviche Recipe with Cod and Cucumber
Pozole Pork Hominy Soup
Dan Dan Noodles
Brazilian Chicken Fritters, Coxinha de Frango
Herb and Goat Cheese Red Potato Pierogi
Spicy Noodle Bowl with Spinach and Greens
Simple Yellow Split Pea Dal with Garam Masala
Crispy Egg Custard Tarts, Pastéis de Nata

Holidays

Pear and Ginger Stuffed Delicata Squash
Spiked Bourbon Soaked Cranberries
Apfelpunsch mit Rum, Warm Apple Punch with Rum
Gingerbread Cakes with Orange Buttercream Frosting
Warm Spiced Beer
Ginger Molasses Pumpkin Pie for Two
Thanksgiving for Two: Beer Basted Turkey and Olive Pecan Sourdough Stuffing
Roasted Cranberries and Greens
Roasted Maple and Black Pepper Kabocha
Holiday Pomtini Cocktail
Bourbon Poached Persimmon with Vanilla Custard
Bosc Pear, Walnut and Gorgonzola Holiday Stuffing

Vegetarian

Shredded Brussels Sprouts and Wheat Berry Salad with Tahini Dressing
Broccoli Cashew Soup
Baked Tofu Bowl with Peanut Dressing
Black Lentil and Barley Bowl
Roasted Strawberry and Oat Breakfast Bowl
Maple Peanut Overnight Oatmeal
Skillet Mushrooms in Rosemary Gravy
Simple Slow Cooker Mung Bean Soup
Acorn Squash Lentils with Pumpkin Seeds and Cilantro
Chickpea Bowls with Ginger Cucumbers and Spicy Peanut Sauce
Cashew Creamed Corn
Chickpea and Quinoa Griddle Cakes with Spinach and Feta