My cookbook Food on Tap:  Cooking with Craft Beer hits shelves on October 10th! 


Food on Tap: Cooking with Craft Beer by Lori Rice


Where to Pre-Order:

Amazon  |  Barnes and Noble  |  Books-A-Million  |  Indie Bound



Check back soon for a list of events and signings! You can also follow Food on Tap on Facebook to stay up-to-date on events. 


Once the book the book becomes available, you’ll find links to media coverage here as well as links to blogger reviews where you can get a sneak peek at recipes!