An Amateur at Everything: The Garden

April 25, 2010

These days about the only thing that I’m not an amateur at is eating and exercising, everything else is new territory. In fact, I’ve been trying to learn about so many new things lately that it is not uncommon for the mass confusion of new information swimming in my head to become evident in my actions. Between baking, writing and photography, you might find me trying to figure out how to set the aperture and ISO on my oven, or I could be halfway through writing before I realize I don’t need to structure an email to my husband like a query letter.

One of these new activities I’ve taken on is gardening. We had a small garden at our last house and I can handle herbs, but the main reason we moved out of town a bit to our new house was to have more land to grow food. Note to self — big garden is quite the undertaking.

Last weekend was full of outdoor frenzy as my parents came to visit and help put in the garden. My Dad’s truck was loaded with everything from plants, to a tiller, to tomato cages. This proved terribly embarrassing for my Mom who was a bit worried they would run into someone they knew during their 4 hour drive, Beverly Hillbillies-style.

Fortunately, things were strapped down well and it all made it into the garden. The weekend proved to me that I know absolutely nothing about the art. My main problem is I tend to experiment without researching. I mean, I like to research what works and what doesn’t, especially when it comes to nutrition. However, when it comes to things like cooking and gardening I tend to throw things together and see how they do.
I was given some valuable lessons over the weekend including how difficult it is to maneuver a massive tiller through soil. I had done this before when I was younger, but I had forgotten how challenging it was. I also have notes, thoughts and tips floating through my head about how far apart to plant things, which plants need water, when to mound up dirt, what parts to break off a plant, when items will sprout, how to harvest it…….
Yeah, my head hurts too. Good thing my parents are only a phone call away, and that plants can be hearty little suckers because I’m sure I’ll screw a few things up.
This is how it all started last Saturday.
And thanks to the hard work of my parents and husband, this is what we ended up with.
The main thing I have my eye on at the moment are the strawberries. The plants came directly from my Dad’s garden and they were blooming last week and now we even have signs of growing berries!

We’ve planted blackberries and raspberries in the back of our yard. I’ve also got some herbs going up near the house. In addition, there are some new trees around and the beautiful flower we got as a housewarming gift.

So far this is what we have planted:

Carrots, Asparagus, Potatoes (red and white), Tomatoes (Early Girl, Roma, Beef Master and Orange and Red Cherry), Green Beans, Cucumbers, Zucchini (Yellow and Green), Corn, Onions (Red and White), Spinach, Lettuce, Arugula, Bell Peppers (Orange and Yellow), Jalapenos, Banana Peppers, Anaheim Peppers, Strawberries, Kale, Blackberries, Raspberries, Blueberries, Basil, Thyme, Rosemary, Cilantro, Parsley, Dill, Mint. Later will come pumpkins, butternut squash, melons, broccoli and Brussels sprouts.

Whew! Bring on the produce!

What will I master next? Well, canning of course.

PS. Links will be back next weekend!

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  • Kare April 25, 2010 at 8:25 am

    That garden is huge! I’m *jealous*. I’d grow lots of sprawling things like pumpkins (pureed pumpkin freezes great!), gourds, and squash with all that room. (I’ve got the seeds but only a small garden!)

    Congrats and good luck!

  • Ashley April 25, 2010 at 1:29 pm

    That is a great garden!! I hope it yields a bountiful harvest 🙂

  • Amanda (Two Boos Who Eat) April 25, 2010 at 5:46 pm

    I would love to start a garden like this. It sounds like it is going to come along nicely!

  • My McDonald Meal April 25, 2010 at 7:11 pm

    How awesome! I love your little gate. Do you have to worry about deer or other animals? My biggest worry are rabbits.
    I’m right there with you for canning. I’m having my mom give me some lessons. Let me know if you want to join in. 🙂

  • Sarah April 25, 2010 at 7:56 pm

    I decided to plant a large amount of planter boxes with veggie this year on the upper veranda due to the wildlife who eat everything! Your garden looks amazing and I love the fence!

  • TasteHongKong April 25, 2010 at 8:29 pm

    What a decent list of produce, Lori! It is definitely a luxury to us where our living area are priced at thousands and even ten thousands per square foot.
    So you are going to exercise more?! Happy gardening : ).

  • Anna April 25, 2010 at 9:49 pm

    Oh Lori, I’m so jealous right now,that you should pant some chilies (Brazilian solution to jealousy) LOL.
    But I’m happy for you, a food garden is the dream of all food bloggers. At least that’s what I think,I know it’s mine. I can’t wait to see all the yummy goodies you are going to produce with it.

  • Debinhawaii April 25, 2010 at 10:25 pm

    Very envious of you garden (not the working it it of course–just all the fresh fruits and veggies you will have!) 😉

  • Joanne April 26, 2010 at 4:06 am

    Your garden sounds like it’s going to be amazing! If you ever need to get rid of the produce, I have a fridge that desperately needs to be stocked! I can’t wait to read about your gardening adventures, they are sure to be fun.

  • Erica April 26, 2010 at 5:14 am

    Wow! That is a massive garden! So cool. We’re taking on our first real garden here as well too! I can’t wait for fresh produce (if it actually grows ;). We’re doing tomatoes, squash, jalapeno peppers and maybe some strawberries. Keep us up to date with pictures!

  • Andrea (Off Her Cork) April 26, 2010 at 7:11 am

    I’m totally hiring your dad to come to my house and help me work out my little bit of back yard. 😉 That looks amazing! You guys are going to have such an awesome haul this year!

  • kat April 26, 2010 at 9:26 am

    Wow, you have so much planted! You are going to love canning. There is something so satisfying about having that stash of your own stuff. By the way I highly recommend getting a gardening book for your area. We got one that is Minnesota month by month & it has been so helpful

  • sarah (Catch A Cub In Its Den) April 26, 2010 at 9:54 am

    what an undertaking! i can’t even imagine.

  • Mindy April 26, 2010 at 12:15 pm

    Oh my gosh, that garden makes me tired just to look at it! I can’t wait to see what you end up with. I guess I should get out and weed my 3×3 plot in my back yard now!

  • cathy April 26, 2010 at 12:45 pm

    I am sooooo jealous! We garden what we can given our yard and climate (which is not at all suited to gardening). It’s so rewarding to eat what you grow – not to mention that it just tastes better! I’m not big on canning, so we freeze everything that we don’t eat.

    Can’t wait to read about your progress! Now you just need a compost bin! 🙂

  • OysterCulture April 30, 2010 at 7:40 pm

    Wow, congrats on having the garden up and ready – cannot wait to see what you do with the resulting harvest.

  • Tangled Noodle May 2, 2010 at 8:12 am

    Your garden is gi-normous! My husband converted an old sandbox into a raised one but it’s a fraction of the size of yours. After more than a dozen years as apartment dwellers, we were super gung-ho about planting a garden during our first year in our new home. It was quite successful but I have to admit that I’m not adept at it. I’m good with herbs so that’s pretty much it for this year – I’ll just content myself with seeing your garden’s bounty!

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