Happy weekend! I hope you are enjoying it. As always, there was so much great stuff out there to read this week. It looks like many of you are enjoying the first signs of spring. It is hot here and we are really looking forward to a little sign of fall and winter (being that winter here is like a beautiful fall in the mid-southern US).
Thank you for all the wonderful comments on the Blog Reading post this week. It was so great to have everyone’s input.
Thank you for all the wonderful comments on the Blog Reading post this week. It was so great to have everyone’s input.
Now, some healthy reading for your weekend…
Food Magazines Begin to Consider Cooks’ Budgets was an article posted at the NYTimes this week. It was an interesting read about how the more upscale food magazines are adjusting their content to meet the needs of those who have found themselves with a little less money to spend on fancy meals.
Green Gigs shared the details of 7 Green Careers from Home. This was especially interesting to me since I work from home myself.
Delicious by Nature sparked my interest with a recipe for a homemade, dairy free Coconut Vanilla Bean Ice Cream. I had never thought of using coconut milk for a base in my ice cream maker, but I will be trying this.
Diet, Dessert and Dogs posted some outstanding meal-in-a-bowl ideas, some great discussion and recipes for her sauces. Almond curry or orange fig anyone?
Food Renegade is introducing Fight Back Fridays – a blog carnival of real foods. Even if you don’t participate it is surely going to be worth it to head over and check out the recipes of those who do. The first one is March 13.
Food Magazines Begin to Consider Cooks’ Budgets was an article posted at the NYTimes this week. It was an interesting read about how the more upscale food magazines are adjusting their content to meet the needs of those who have found themselves with a little less money to spend on fancy meals.
Green Gigs shared the details of 7 Green Careers from Home. This was especially interesting to me since I work from home myself.
Delicious by Nature sparked my interest with a recipe for a homemade, dairy free Coconut Vanilla Bean Ice Cream. I had never thought of using coconut milk for a base in my ice cream maker, but I will be trying this.
Diet, Dessert and Dogs posted some outstanding meal-in-a-bowl ideas, some great discussion and recipes for her sauces. Almond curry or orange fig anyone?
Food Renegade is introducing Fight Back Fridays – a blog carnival of real foods. Even if you don’t participate it is surely going to be worth it to head over and check out the recipes of those who do. The first one is March 13.
Photo of Cape Meares, Oregon Coast
14 comments:
Love the Delicious By Nature and Diet, Dessert, and Dogs blogs!!
Thanks for the great links. I really enjoyed looking at the Food Renegade blog so far and even added it to my reader and followed them on Twitter. Looking forward to looking around at the rest.
Angie
www.losingitandlovingit.com/blog
Thank you for mentioning Green Gigs and I look forward to visiting the other sites as well!
oh i like that first one! i am always looking for more budget friendly recipes!
Thanks for the awesome links!
Happy Saturday everyone! So glad you enjoyed the links this week.
greengirl - You are very welcome. I've really been enjoying your blog!
Great links--I will be trying coconut ice cream and will definitely check out the carnival! And thanks for the shout-out--glad you liked the bowls. :)
Thanks for the shout out! I am loving your blog and definitely need to check out that article on cooking on a budget!
Amy - You are welcome! I loved that recipe!
Ricki - I was inspired by them. :) I can't wait to give them a whirl.
Lori - I love your links! This week you've introduced me to 5 awesome blogs I haven't come across yet!
Thanks for the great links!
And thanks for the sweet comment. I am so excited for you and your house find! That's so great! We still haven't found anything that we feel sure about, but knowing you did gives me hope! Congrats! I hope to see some pictures once you get all moved in:)
Oh, and I left something for you on my blog.
Oh, thanks for getting the word out about Fight Back Fridays! I'm really looking forward to it and hope a lot of people participate. The more people who do, the more we ALL benefit. :) And we can hopefully change the way America (and the industrialized world) eats -- one forkful at a time.
gastroanthro - Great! So glad I could pass on some new reads.
Candice - Thank you for the award! As for the house, we are still very much in the searching stage, but it is nice to at least have our eye on something.
Food Renegade - Glad to spread the word. I'm inspired by how passionate you are about what you do. :)
Post a Comment